NOT KNOWN FACTS ABOUT INDIAN FOOD

Hen tikka masala may get much more interest, but I believe butter chicken is the first basic. It's got a similar however distinct sauce which makes it shine. The rooster will become ultra-tender soon after a quick relaxation in a very garam masala-spiked yogurt marinade. Then, the sauce is made by sautéing thin slices of onions in a very generous

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